Thumbnail - Hobart PROFI AMX - Pass Through Dishwasher Thumbnail - Hobart PROFI AMX - Pass Through Dishwasher

Hobart PROFI AMX - Pass Through Dishwasher



Rent—Try—Buy for just



Includes 15% GST

Hold onto the cash you need to run and grow your business!

Flexible, 12-month rental agreement

Manageable, weekly payments

Rental payments are 100% tax deductible

Upgrade or buy the equipment at any time

If you buy the equipment, you'll get back 50% of the gross rental payments you've already made

Continue renting or return the equipment after 12 months

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  • Made in Germany for superior quality & reliability
  • Low 2lt per wash consumption reducing electrical usage for heating & storing hot water & chemical usage
  • Wide angle fan nozzles create a knife-like jet of water for better distribution of wash & superior wash results
  • Four-sided e-store hood captures 70% of steam produced inside the washer reducing energy waste & wash tank heating
  • Clip-in wash arms to increase likelihood of staff removing & cleaning on a regular basis
  • Genius X2 filtration captures the majority of heavy soiling from dishes & evacuates it out of the wash tank to help keep your wash water cleaner for longer & increasing effectiveness of your cleaning chemical
  • Interlocking strainer pan unit will not run unless strainer pan is in place - minimising risk of foreign objects damaging the wash/rinse/drain pumps
  • Self-condensing function - 98% of steam produced is captured within the hood
  • Supplied with flat rack / plate rack / cutlery basket
  • Requires hardwiring to mains
  • Benches & accessories not included
  • Specsheet

Key Specification
Model AMX
Width 713
Height 1510 (1995 open)
Depth 635
Weight 124
Power Type 3 Phase 15 Amp
Other Features
Age rating New
Cubic Weight #VALUE!
Manufacture Name HOBART


Once you’ve signed the rental or lease agreement and made the necessary upfront payments, the equipment will be delivered to you.

The delivery will be coordinated by the dealer you ordered the equipment from (either directly or through SilverChef).

Deliveries are typically scheduled on weekdays during regular business hours.

The dealer will provide you with the exact delivery charge and an estimated time of arrival.

If the equipment is available, the delivery time usually ranges from the next-day to 14 days, depending on your business’s location.


Installation is not included in the equipment rental or lease; customers are responsible for arranging it at their own expense. (Some equipment dealers offer an optional installation service for an extra fee.)

It’s important to verify the dimensions of the equipment to ensure it will fit into the designated space in your venue.

Also, please ensure the electrical rating or gas type of the equipment is compatible with the electricity or gas supply in your venue.


New commercial kitchen equipment typically includes a manufacturer's warranty of at least one year.

It’s important to keep all the paperwork, including warranty documents, that accompanies your equipment.

If your equipment experiences a covered fault during the warranty period, please get in touch with the dealer from whom you sourced it.

They’ll assist you in arranging a free repair, replacement, or refund.

Once the warranty period ends, customers are responsible for any repair costs that may arise.

However, if your equipment develops a fault or malfunctions after the warranty has expired, rest assured we can swiftly help you find a repair service or source a replacement machine, often within a day.


If your financial position has changed or the rental equipment no longer meets the demands of your business, you may be able to return it to us.

The following table shows you which products allow you to return equipment.


Can I return the equipment?


Yes — after the 12-month agreement expires ^




^ If you don’t exercise any of your end-of-term options, you can continue renting month-to-month for as long as you need to. You can still return the equipment at any time.

You’ll just need to let us know four weeks out that you’re going to return the equipment.

Customers are responsible for transporting the equipment  to us and the cost for us to clean and service the returned equipment so it can be certified and remarketed.