Our collection of used commercial kitchen equipment — New Zealand’s biggest — helps you squeeze more out of your budget by enabling you to get top brands for significantly reduced prices.
This ‘Certified Used’ equipment is usually less than two-and-a-half years old, has been completely refurbished, and is supported by a three-month parts-and-labour warranty.
This means it’s safer than buying used restaurant equipment advertised by a private seller or at an auction.
Read more about Certified Used equipment